When early on a Sunday evening with a large group 20+ including one with celiac. Had to ask for a GF menu but they do have one. Did not ask about separate prep area for GF but there is not a separate fryer (can get baked fries). Did asked that clean utensils and gloves be used. Kitchen is partly visible but we were not seated close. With the amount of gluten and activity in the kitchen it did not feel 100% safe. GF item (chili) was brought out separately from other items but not specifically marked as GF. Person who ate it said it was okay in terms of restaurant style chili. Plus that all the sodas are GF and they can make floats and shakes GF if you ask. We did not order any.
— Somewhat
— Separate gluten-free menu
— Some
— Good