Small local lovely cafe that can modify many of its dishes to be gf. Food servers very conscientious and kind; cooks go out of their way to help you eat safely. Food local and very fresh; very delicious. Would eat here again. Safe for celiacs with proper precautions. Only thing I would change is to not have the almond based pastry for dessert. They source this from an external bakery; I was told this was safe and is eaten by their celiac clients who live locally, but it was not good for me. I consider this my fault for not being careful enough. The restaurant was otherwise very good, and I would eat there again.