We ordered all of the appetizers on the menu and ALL five of them were GF as long as you do not touch the lovely sourdough bread that accompanies several of them. Our entrees were GF - several kinds of roasted fish with potatoes and vegetables. Our server was super patient as we asked about the GF status of each item, going back to the chef once to make double sure of her answers. The only GF dessert was a delicious Basil ice cream...but so good! We appreciated that the chef KNEW what ingredients concerned us and carefully steered us to what we needed. All the food here is amazing, and our GF daughter ate a wonderful meal.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent