Fleming's

I’m celiac and they did a great job with my safety. Solid array of GF options, all delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Upon my arrival, the server presented me with a gluten free menu! They even brought out a complimentary veggie plate appetizer. The food was phenomenal! The gluten free dessert was delicious too! Highly recommend!

Celiac friendly?

Yes

I have celiac and am very sensitive. I ordered scallops from the GF menu and I had no problem; I did speak about the celiac repeatedly with the server. She said that, because they make everything to order, they are able to avoid cross-contam.

Celiac friendly?

Yes

Excellent food, service and dessert!

This establishment has a nice GF menu. Servers are very knowledgeable and actually made suggestions. Bartenders were also knowledgeable and verified drinks were gluten free (I already knew but appreciated their concern). They also made sure to take extra caution when I told them I was celiac and my food was brought out separate with a verbal … this was prepared GF. And the Lava Cake (yes, cake) is GF!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Wonderful and absolutely delicious! I called ahead to confirm their knowledge of Celiac and if they take precautions. The staff were very knowledgeable and even asked for my reservation to make a note for my server. When I arrived, Charles already had as aware and had the separate GF menu ready. The menu was great as most of what I wanted (even desserts) were available. I ordered a garden salad and before I could say anything, he mentioned that it’s GF and to hold the croutons. I had a ribeye, the Flemings potatoes, and sautéed mushrooms. It was better than Ruth’s Chris and The Angus Barn. I didn’t get sick at all and had a wonderful meal experience. I wish I could afford to go every Friday night!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good selection of healthy options
• Reservations recommended

Great steak, many options for salads and sides, plus gluten free chocolate lava cake that’s made in house!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Separate GF menu with many options. Hostess and Server were very aware of requirements for a safe meal. Everything was very tasty and no reaction for me- yay!! No doubt, this place is very spendy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great experience! Had steak and baked potato with a salad. Best steak I’ve ever had.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent