Fleming’s has an extensive gluten free menu. The staff is very familiar with celiac disease and answers questions to help build confidence. I’ve eaten there three times without any issues. Oh yeah, the meals were great and even had three desserts to pick from. Very delicious.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
The staff was very friendly and restaurant had a nice atmosphere (wasn't crowded). I had a Flemings salad without crostini which was light, refreshing and a good portion. I had the 12 oz filet mignon and it was not good. Meat was chewy and not of good quality. I was expecting a melt in your mouth filet for the price. I sampled a $20 wine and loved it but when it came as a full glass it didn't taste nearly as good. I didn't feel good after my meal and perhaps it was the peppercorn coating which I was not informed of.
I kept it simple and got a petite filet mignon with grilled asparagus. The mignon was seasoned with just salt and pepper. The food was great and I had zero problems. They also have a gluten free menu.
Yes
My salad and shrimp cocktail were fine, although I was sick within 2 bites if the steak and lobster. Spent the evening I their bathroom. Meal was NOT GLUTEN FREE.
No
Had peppercorn steak there. Once. My meal was NOT gluten free. I was sick before we got home.
No
I have been to Flemings in other locations so this is a go to restaurant because they have a gluten free menu and are safe for me. The selection of gluten free items is very good and the meals are always consistent!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
This establishment has a nice GF menu. Servers are very knowledgeable and actually made suggestions. Bartenders were also knowledgeable and verified drinks were gluten free (I already knew but appreciated their concern). They also made sure to take extra caution when I told them I was celiac and my food was brought out separate with a verbal … this was prepared GF. And the Lava Cake (yes, cake) is GF!!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Wonderful and absolutely delicious! I called ahead to confirm their knowledge of Celiac and if they take precautions. The staff were very knowledgeable and even asked for my reservation to make a note for my server. When I arrived, Charles already had as aware and had the separate GF menu ready. The menu was great as most of what I wanted (even desserts) were available. I ordered a garden salad and before I could say anything, he mentioned that it’s GF and to hold the croutons. I had a ribeye, the Flemings potatoes, and sautéed mushrooms. It was better than Ruth’s Chris and The Angus Barn. I didn’t get sick at all and had a wonderful meal experience. I wish I could afford to go every Friday night!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Great steak, many options for salads and sides, plus gluten free chocolate lava cake that’s made in house!!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Separate GF menu with many options. Hostess and Server were very aware of requirements for a safe meal. Everything was very tasty and no reaction for me- yay!! No doubt, this place is very spendy.
— Very
— Separate gluten-free menu
— Most/All
— Excellent