Floga Bistro

September 20, 2016

Went there last New Years Eve. The waitress knew a little about gluten free. My meal was very good with no side affects.

August 30, 2015

Amazing food!! I am extremely partial to their GF pizza but have also enjoyed their pasta. The food is delicious every single time, but is a little pricey. (They use products from Sweet Christine's, a local GF bakery.) This is one of my favorite places to go since it's super close to home and I am able to feel very safe every time I eat there!! --edit--I ordered takeout awhile back and was given a roll (wrapped separately) with my meal. I was smart enough not to eat it (although they do offer GF rolls), this was not one of them. It was most likely a small miscommunication between the kitchen and the person wrapping up the meal. I have never gotten sick here and still enjoy their GF food. Just make sure to check your bag and clarify if your roll is GF before you leave! Better safe than sorry!

April 18, 2015

We had a long discussion with the staff prior to ordering take out. Once we got home j ate dinner and immediately got sick....we checked the buns from the sandwiches and two different ones were used, one gluten free and one not; careless! Be cautious! I now have a few days of recovery.....thanks bistro!

December 12, 2014

Excellent food, service, and ambience. Staff were knowledgeable about gluten free ingredients.

December 12, 2014

Staff was friendly and GF knowledgable.. Food was very good with lot of choices.

September 28, 2014

My GF family enjoyed both pasta and pizza. The service was excellent. We will keep this establishment in mind for special occasions.

September 15, 2014

Ok so I'm typing this as I'm eating so here we go. We started with grilled calamari. It was like eating a hose with balsamic vinegar. I got the special it's lemon chicken with artichokes and shrimp in a white wine sauce with gf pasta. It comes with a salad/soup. I went with the salad with the house dressing. Apparently their Caesar isn't gluten free. WARNING: if you don't like olives, do NOT get it. It's literally straight up ground olives and evoo. Ok pasta time. The pasta was over done. The chicken has been boiled not sautéed as have the artichokes. This making it watery and bland. Supposedly there's white wine in it. Where I don't know. We also got the gf white pizza with portobellos, artichoke and percuitto. It's paper thin and crunchy. It's more of a tortilla than pizza dough but it's tasty. I would do a white pizza again. The artichoke pieces on the pizza were GIANT. But overall it was good. BOTTOM LINE: its expensive and kind of lack luster. Pizza is ok. Pasta wasn't awful. I would stick to something easy like an Alfredo so as not to confuse the kitchen.

April 21, 2013

Great gluten free and regular selections for those dining with you that are not gluten free. A bit in the pricy side or we would dine here more often. Remember to take your bottle of wine.

September 28, 2011

amazingly great GF food. had shrimp scampi on GF noodles... was fantastic! today had GF pizza...crust too thin for me but it tasted great! a little, no a lot, expensive though...