Review of Flour House

We had DELICIOUS GF crust pizza! It actually was the best GF pizza I have had since my celiac diagnosis in 2019. They don’t cook it in a separate oven but they “cover the bottom with extra gf flour to protect it from the other flour.” We took the chance and I didn’t get sick at all!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent