This is a very small cafe. Kim (the owner) and her staff are awesome! We go to this restaurant all the time. I told them I have Celiac disease and they're very careful with my food. I've never been glutened when Kim is cooking. That said, her mother cooks on certain days and I did get sick one time when she was the cook. I'm not sure she realizes what Celiac is, or if she's been trained to cook for gluten allergies. But all said, still love this place!
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