Despite being assured that the owners have celiac and that they take good precautions, I was glutened here. I do not recommend this restaurant for a celiac.
The menu was mislabeled. The steak was labeled as one of the GF items but I double checked as it was described as an Asian soy marinade. She said “oh I’m sure it’s gluten free soy sauce but I’ll ask the kitchen.” Nope! Mislabeled. I had the burger instead on a GF bun. Average burger. But either the burger or the side quinoa salad was cross contaminated because I got very sick afterwards. Would never go back and would not recommend to any celiacs.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Average