Fondi Pizzeria
$$ • Pizza Restaurant
Most Recent Reviews
Overall Rating
Review
They are wonderful people which I need to give them credit for, and have good food although I have been having some stomach issues the last few times as a celiac. I added extra gluten free precautions to be taken such as hand wash, gloves change, and clean preparation area. They told me when I got a frozen crust instead of a hand tossed that they toss the "gluten free hand tossed" with regular flour. Therefore this is not gluten free. I am not typically one to write a review like this but I am trying to help my fellow celiacs. I was told this by the manager.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Safety Feature Ratings
- Staff is knowledgeable and can answer questions
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?
— Good
Other
Other Characteristics
- Good for dinner
- Good for kids
- Good for lunch
- Good for takeout
- Good selection of healthy options
- Good vegan options
- Good vegetarian options
- Offers online ordering
- Offers outdoor seating
Overall Rating
Review
Their gluten free pizza comes in two options: a pre packaged frozen gluten free brand probably like Udi’s or something, and their own handtossed amazing ness used with gluten free flour. I get the handtossed for celiac and haven’t had problems.
Safety
Safety Feature Ratings
- Staff is knowledgeable and can answer questions
- Staff will clean kitchen space or change gloves if asked
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
Overall Rating
Review
The staff was of great help. They have a dedicated area, oven & kitchen tools for gf pizza. It is a frozen pre-done crust - more like a thin/crisp crust, the crust was ok. I’d do a good amount of toppings, the caprese style was boring & bland with the crust. I felt great, felt safe and would go back. I only did 4 stars because the crust was ‘meh’, but it is an option & a safe one.
Celiac friendly?
Yes
From the owner
We are a low allergen-kitchen. We strive to take care of your dietary needs without sacrificing quality and flavor.
We are very proud to offer two types of gluten-free options for pizza:
1. An imported frozen gluten-free option that is cooked in a separate oven to reduce cross-contamination
2. As well as our hand formed gluten-free crust.We make our own hand formed gluten-free dough in the restaurant. To stretch the dough out, we use the same gluten-free flour that we used to make it – giving you an authentically hand-stretched pizza.
That being said, we are not a dedicated gluten-free kitchen or restaurant.
Photos
Tips
Their gluten free pizza comes in two options: a pre packaged frozen gluten free brand probably like Udi’s or something, and their own handtossed amazing ness used with gluten free flour. I get the handtossed for celiac and haven’t had problems.
