This place was okay. There is a section on the menu for gluten free which was nice, however do not expect good quality for pizza. The gluten free pizza was an overcooked pita bread. However I did appreciate the warm homemade bread and desserts. Just be weary also that the servers there are not very approachable so I would recommend bringing a translation card for allergies to make sure you are being listened to.
— Somewhat
— Separate gluten-free menu
— Some
— Average