Staff does their best but have NO idea what gluten is. They gave me a garlic sauce with wheat in it (only found out it was that after coming back and trying to order the same dish), kept offering me flour tortillas, and I spent about 20min just trying to order something GF. they do ask the chef which is nice. But I got heavily cross contaminated. Would not trust if you're sensitive.
— Not at all
— No gluten-free information on the menu
— Not Much
— Excellent