Fox Restaurant

Tin can sized place that is a nice stop for breakfast, if you get there early enough. Not a ton of GF options and there are a lot of gluten items floating around so the risk of cross contamination needs to be considered. We’ve done ok by avoiding the obvious, great eggs, omelettes, just be careful and ask questions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for breakfast/brunch