Fryer is not dedicated to gluten free items, so if you're very sensitive to gluten or a ceilac you can not get the homemade potato chips, which is disappointing. My husband ordered a cheesesteak and the cheese was not melted, but he did said it was good, other than that. I ordered an Italian sandwich with gluten free bread, it was ok, but I thought the bread was dry. I did see that they have gluten free cookies for sale for $3.50. I wasn't impressed after I questioned the girl about what marinade they use on their steaks for the cheesesteaks, and she responded that they don't marinade the steak, I told her the menu clearly says, "marinaded steak, and she told me that they just use salt and pepper, at that moment I didn't feel comfortable with her guiding me through the menu, so I opted out of the cheesesteak and ordered an Italian sandwich. I would go back if I was in the area, but I wouldn't make a trip just to go there.
No