Fra-Kat

Wisited yesterday and would not recommend the restaurant if you want gluten free food. We did not find the waitress interested in finding out if the dishes was gluten free or not.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

High quality, delicious food, high awareness towards allergies.(Suitable for allergy sufferers towards wheat/gluten, dairy, nuts).The waitress was very forthcoming towards my allergies and associated questions, she was knowledgeable and gave helpful advise in regard to suitable dishes. But I did not ask about kitchen facilities or if they had a dedicated gf-space.We had a fish platter for 2, which came with a portion of swiss chard and potatoes, and each of us had a side salad as well. The portion sizes are generous, food was freshly prepared yet served quickly (came here with my partner off-season).The fish and seafood was succulent and flavorsome, texture and temperature were to the point. It was satisfying and plenty for 2 people. Most side dishes are prepared with olive oil, if non of the main dishes suit, one could get a selection of side dishes that are vegan friendly as well.It is definitely good value for money as prizes are moderate yet quality of food, service and facilities is very high. Also, service staff was attentive yet unobtrusive. Highest recommendation!