Review of Francesca's

Separate fairly large GF menu and the food was amazing! I stayed away from the GF pastas and gluten-substitutes. I opted for the asparagus salad for first course, the salmon with roasted tomatoes and capers over sautéed spinach, and the flourless chocolate lava cake with mint chocolate ice cream and berries. Service was a bit slow and forgetful but I’ll take it for a safe, delicious, high quality meal.