I ate lunch here in April 2018 during a vacation in NYC. Since then, this restaurant has been on my short list of favorite restaurants friendly for one who eats vegan and gluten-free. The menu has a gluten-free section. I had the Bodhi Noodles, the most delicious noodles I've eaten. The service was good and fast. The atmosphere comfortable and welcoming.
Delicate & delicious dishes that delight your taste buds & warm your soul served in an inviting dining area. I started with the silky, sweet & savory Pumpkin porridge followed by the GF Avocado Bimbibap Hot Stone Bowl. I wish they had a sister restaurant where I live.
This was okay. The gluten-free menu is pretty small. None of their sushi is gluten-free. The wheat-free leek pancakes were good but really greasy, and the sea vegetable noodle dish I got didn't seem to have sea vegetables. My cotton frappe was the best thing I tried, but overall everything sad just ok.