Review of Franco's Pizzeria

The waitress was not really knowledgeable on what had or didn’t have gluten. Especially when asked about the salad dressings. Just to be safe, I went with oil and vinegar. Gnocchi was good, just kind of plain. Gnocchi, and tomato sauce. I added parmesan cheese to give it a little more flavor. Wish I Ordered the gnocchi with pesto instead. The menu shows the gluten free pasta and pizza. *update* Body pains, body aches after eating here.