Review of FRANK

This is an upscale, 'homey' restaurant/market/cafe that uses locally sourced produce/meat.

Most dinner items either are or can be GF. They have a dedicated GF area in the kitchen, the staff is very well trained, and your GF meal is delivered separately.

All our meals were exceptional, and began with a basket of GF bread!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Offers online ordering