Review of Fraser's Tavern

The chef makes his own gluten free pizza dough, and it's excellent! Chef Richard comes to the table before you order and explains his allergy protocols. My daughter ordered a hamburger with a gf bun. There was a mistake in the kitchen, and a regular bun was used instead. The chef came out, explained the mistake, and said he was making a new burger for her. Will definitely go there again!

Celiac friendly?

Yes