Great gluten free pizza option. Pricey for a 12 inch.
Decent pizza. The crust is doughy in the middle and you can definitely taste the coconut flour, but overall okay.
The crust for the GF pizza was too doughy, not the consistency I think pizza should have. The crust edge was better because it was crispy.
I had the gluten-free pizza, and it was amazing! I love love love this restaurant!
And made crust and cooked in the back away from the "gluten-filled pizzas". Good pizza!!
Chef Ed has created his own gf crust and he takes the time to make a gf pizza safe. Outstanding customer service and absolutely fantastic pizza