Review of Fredo's Pizzagastronomia

This restaurant doesn’t relax with ready-made doughs and higher prices for gluten-free, instead the gluten-free pizzas are made with the restaurants own dough based on rice flour.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent