Fred's Mexican Cafe

6 ratings
$ • Mexican Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Tacos
Safety Rating
3 ratings

As rated by the community

2470 San Diego Ave
San Diego, CA 92110

Most Recent Reviews


Overall Rating

Review


Corn chips have their own fryer! Most tacos can be made GF by swapping flour tortilla for a corn one. I ordered the nachos, they were not very good but I didn’t get glutened!

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Updated 2 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Updated 6 years ago read full review

Overall Rating

Review


Very limited gluten free choices.

Celiac friendly?

No

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu
  • Tacos

Categories

  • Dinner
  • Lunch
  • Mexican
  • Restaurant

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More Reviews


Celiac

Overall Rating

Review


Love this place but when you order don't forget to ask for corn tortillas.

Updated 9 years ago read full review

Overall Rating

Review


The menu had very few options and the staff did not understand what gluten free is. Not celiac friendly either

Celiac friendly?

No

Updated 9 years ago read full review

Overall Rating

Review


people we're helpful and the gf menu was informative and decently sized like most mexican restaurants. I would go again.

Updated 11 years ago read full review

Reviews of this Chain

Overall Rating

Review


I ordered enchiladas which say they are made with corn tortillas on the menu. Also verified with the waitress when ordering. The waitress was not knowledgeable about gluten allergies and I had to ask other staff members questions about what foods were “safe” to eat. I was extremely sick within 2 hours of eating there. Would not recommend going here if you’re intolerant, and especially if you’re celiac.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Celiac

Overall Rating

Review


We asked about gluten free for my daughter who has Celiac. They were very responsive. Chips are fried separately. They checked on spices for us, which was Lawry’s seasoned salt. No issues with chips at all. She was happy and enjoyed chips, salsa and guacamole.

Safety


Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

Overall Rating

Review


Just went in and asked for any gluten-free options. The server said nothing was gluten free because it all came with tortillas. Didn't even bother to check the difference between corn or flour or offer any options. So disappointed

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


Waitress was amazing with cross contamination and making sure my food was separate! Even on taco Tuesday night!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


I have two kids with celiac and I am gluten intolerant. I called after reviewing the menu, to make sure they could modify for /accommodate us, and was told in 2 different calls that we could have almost anything modified. Sadly, after arriving at the restaurant, we found that it wasn’t so simple. My daughter likes Kalua pork, so ordered the taco plate (~$20) and was denied Mexican rice because they put flour(!) in it. Seriously, just why? The taco were small and the pork was sparse and dry and chunky, not like a true Kalua pork. I ended up having to order her two carne asada tacos ala cart at another $15 to fill her up. We ordered shrimp tacos for the other kid and myself, it ended up being a very expensive bland and worrisome meal. The server knew what was safe and not, but our choices dwindled down to a few things (small portions) and I felt no security that we wouldn’t be glutened. We doubled up on our GliadinX supplement and no got sick, so there’s that. The place is a Moose Mcgillycuddy’s establishment so don’t count on cleanliness, value, quality, nor family environment. It feels like a drunken beach bar but it wasn’t as fun. I wouldn’t return.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

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