Incredible food! Ordered the quiche Lorraine, hash browns and gluten free toast. The quiche has a potato crust and was savory and delicious. I have celiac and felt totally safe here. Staff knowledgeable and accommodating. 10/10 would go again!
Staff was great just ask questions.
They cross contaminate after assuring you they won’t. Both locations.
Food was awful and cross contaminated anyways
— Not at all
Server seemed a little hesitant which scarred me, the service was mediocre in general. Got the salmon benedict which was prettu good, just very small. Very sensitive celiac and did not appear to get sick. Make sure to go over evrrything thoroughly with them
I have Celiac Disease. I’ve eaten here three times in the last year. Each time I’ve had digestive reactions to their food. I thought maybe it was something else but today confirmed that it was the restaurant. I went to the restaurant on any empty stomach. I had asked for the “gluten free salmon eggs Benedict”, coffee, water and orange juice. I believe there is something in the hollandaise sauce since there was only spinach, salmon and a salad.
Terrible place to eat as a celiac - watched worker move gluten and GLUTEN FREE items around in bakery case. Watched as gluten cupcake fell on top of GF cupcake and kept right on going. They had gluten free bakery items located under gluten items. Told waitress about what I experienced and soon manager and asst manager came by to talk to me. The asst manager told me that cross contamination happens constantly and he felt not really safe to eat there. I did offer my expertise to the manager on how to be more celiac friendly (gave him email and cell) but apparently not interested in “bettering” the place. No going back EVER ...
Well, another one bites the dust. After being told initially a couple years back that they were celiac friendly as long as you inform server, I was told by a manager recently that this is no longer so. They simply cannot control cross contamination in the kitchen, so celiacs are not guaranteed to be safe there anymore. I did indeed have a few mystery mishaps that I never figured out, and looking back, I can now see it would have been breakfasts I ate there (even WITH being super clear with server, and being told I’d be fine!). Such a bummer, but I can’t recommend to celiacs!