Review of Fresh Chef Kitchen

I went here for lunch with co-workers because one of them is a huge fan of the place and saw that they had GF offerings so thought it would be OK for me. Their GF options were quite limited, so I just asked for a grilled salmon which was supposed to come with rice. Apparently the rice could not be made GF (why, I have no idea), so all I got was a nicely grilled salmon filet. Granted, it tasted fine and I did not get sick, but I have no desire to eat here again. I guess if you are in a group with wheat-eaters it isn't the worst option.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average