"Poutine" restaurant (french fries with toppings). there is an electronic ordering board and you can see all of the allergens in each of the meals. All of the poutines had gluten but the regular fries did not. I had garlic fries and a chicken/quinoa salad bowl that was good. Overall, it was fine and I felt safe eating here but it lacked gf choices.
— Somewhat
— Not Much
— Average
Good fast food gluten free. The have the main fried (they call the “Frierberg”)only for fries. There is another drier for nuggets and other food with gluten. The workers have been so kind to give me the information about the allergens an the dishes that can be gluten-free (most of them are gluten-free). Spicy, tasty an gluten-free
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Her restaurant that serves mainly french fries with toppings. Chili, vegetarian, BBQ pulled pork, etc. entire restaurant is listed as gluten free. My son is celiac and did not get sick. They fried the French fries while we waited, so they were very hot and fresh. We had the BBQ and both liked it. Be prepared to wait 5-10 minutes while they make the fries.
— Separate gluten-free menu