Great experience with Kathleen, the manager, in Corpus Christi. When I asked the cashier about GF options, she immediately got the manager to go over all options. She spoke directly to my celiac and offered to bake her french fries. Kathleen made my child's dinner herself and informed us that the fry sauce has seasoning in it that contains wheat ingredients (spud seasoning) so we avoided that. No tummy aches but I can only say it's Celiac safe because the manager was amazing. Not sure if the rest of the staff would know what to do.
I called before I went to ask about gluten free options. Spoke to knowledgeable manager who explained to me how the GF bun is in a sealed wrapper to avoid contamination. The fries are not safe b/c they don't have a dedicated fryer. Glad to know I can still go out for a burger.
They use new packaged buns if you have a gluten allergy and don't grill them. Not good at all.