Fuego

I called to ask about gluten free options. The guy on the phone said he didn’t know but he’d ask the chef (points for that). When he came back to the phone he told me two of their salads are gluten free & so are their corn taco shells. When I asked about seasonings for the taco fillings he said he didn’t know. It’s a big disappointment because I was hoping I could patron this place, but I won’t risk eating here.

Is there a gluten-free menu?

— No gluten-free information on the menu

We called ahead to make sure they could accommodate celiac. We were told they could. Upon arrival, I asked again and was told no - and when I said I had called ahead, they said they would check. In the meantime, we were seated and given chips and salsa. I asked the server if the chips were cooked in a separate fryer and he said no. Another server overheard my question and said they were safe. This went on for awhile, with numerous people giving contradicting information. I asked to speak to the chef and was told he did not speak English. We left without eating because my son is a very sensitive celiac. I so wanted to love this place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu