I got basic rolls here after mentioning my gluten intolerance and GF, felt so sick afterwards. It’s been hours and I haven’t felt any better. I also threw out all my nigiri because they had soy sauce all over them. Never returning.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 5 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.