Italian family restaurant with excellent food! The Owner, Nick, came over to our table to explain all GF options. WOW! GF - pasta, zucchini noodles, risotto & most specials of the day. All sauces were GF. I started with figs with goat cheese wrapped in prosciutto and had risotto for entree. This is a great place with lovely ambience and caring staff. They made a point of making me feel welcome and “normal” which I really appreciated as I am new to navigating GF.