We enjoyed a full-course dinner with a bigger group and the owner had no problem to provide all the courses in a glutenfree version. He didn't just left out the gluten parts but provided decent alternatives. Food was very good. He was very strict in preparing. The homemade glutenfree bread was really jummy. Would clearly recommend it. In addition he was helpful in answering our questions before and after the dinner.
— Very
— Separate gluten-free menu
— Most/All
— Excellent