Review of Gastronomia Smeralda

Be aware

They make the pizza on the same table as all other pizzaes With the same gloves and ind the same oven.

There is a high risk of gluten in small pieces because of this

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average