I’m pretty sensitive to gluten- I vomit a lot if it is consumed. I had the pink peppercorn steak without the sauce, and the potato soup. It’s been about 24h with no reaction, so I think we’re in the clear!
Flavor-wise, the steak was delicious and perfectly cooked. I got it without the pomegranate sauce since I don’t really like sweet sauces. The asparagus was a little undercooked? Too crunchy, flavor was fine. The potatoes were fine, just tasted like potatoes.
The soup wasn’t bad, but it wasn’t a standard potato soup. It was very liquidy, and tasted oddly fishy? It was loaded with cheese, bacon, potato chunks, and carrots. The carrots were out of place and undercooked. The bacon was good, and the cheese faded into the background.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average