Review of Gaucho

Staff were knowledgeable and helpful and there is an allergens menu. Chips are done in a separate fryer and the chef was happy to slightly alter various dishes to be gluten free. Only disappointment was that while there was a couple of gluten free desserts, there were not dairy free as well. Overall though plenty of options and carried out well by the kitchen. Great food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent