Review of Gelateria Da Roberto

Gluten free cones are stores separately. They use new scoops for the ice cream. Loved the ones I've had: almond, hazelnut chocolate, and pistachio. I think the owner is actually Italian! Grazie!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout