Gen Sushi

I called and ask which rolls had no flour/deep fried and they offered some options but said they can make most rolls gluten-free. When I picked a particular roll that had barbecue eel they informed me when I got there that the barbecue eel sauce had gluten in it so they did not put the sauce on and did some alternatives. They even provided me with a dipping sauce that was gluten-free. They packaged my roll separate from everything else to avoid any further, if any, cross-contamination. They were really friendly about it, and did not act put out or annoyed by my request.

Update: I went in for dine in and let them know I was gf. The menu had dedicated gf items on the menu. Not sure why I didnt see online. I spoke to our waiter and owner about being gf. My roll showed up on the same plate as my kiddos who had gluten on it. I quickly removed it to a separate plate. So if you have issues with cross-contamination, make sure to tell them to keep it separate. I’m not sure why it wasn’t because they did that for my takeout order before.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent