Cautions to celiacs, I spoke to the chef who did state they take allergy precautions, but they use same fryer, and although they have Gf pizza crust they prepare ; they use same ladle/sauce etc which could cause cross contact issues for celiacs. Instead of taking that risk I had them grill me a piece of chicken in foil and place on a salad.
They have a gf pizza crust and gf pasta. I got the pizza which was pretty good! A manager came by and asked how I liked the gf pizza, which was nice.