Review of Ghidotti's

I ordered cioppino. It is served with bread to dip into it with no pasta. I asked the server if i could skip the bread and have them add gluten free pasta. The chef was more than happy to do it for me. It was delicious and they have a nice atmosphere in the restaurant. GF items were marked on the menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent