I went here because they have a separate gluten free menu and assumed everything on it was GF but as I spoke with the waitress I discovered that 90% if what’s on it is cross contaminated with gluten. The waitress seemed annoyed with my questions and therefore we left without ordering as to not take any chances. If you have celiac this place is totally unreliable.
Been glutenized twice now on two separate occasions. They gave me soy sauce instead of Tamari today and they gave me the sauce with gluten for dumplings on another occasion. I always have detailed notes in the order. The food is great but I would not trust their sauce. I’m now also worried about their food handling as well
They have a gluten free menu, the girl at the counter said “beef pho is the most gluten free thing on the menu”. We had the beef pho and didn’t get sick, even though the kitchen looked pretty cross contamination likely. The pho was mediocre.
Staff was knowledgeable and helpful, and they have a separate GF menu, which has a lot of options and they can sub tamari for soy sauce. I had the rice noodles w halibut, and a side of wok tossed kale. I’m Celiac and felt fine after eating.
No reaction so far. The waiter was very knowledgeable and super nice. They have a separate GF menu which I ordered from. I had the Curry Hot Pot with Chicken, it comes with steamed rice, White or Brown. Coconut ice cream for dessert. All was delicious, will definitely go again.
loved this restaurant before finding out my gluten sensitivity. since then i've gone back to the restaurant to find out if there was anything i could have. the wait staff was knowledgable about gluten in their food and showed me what i could order from their menu, but only wished they had more of a selection for gluten sensitive customers. otherwise, for regular dining, i would give them 5 stars!