This is the best GF pizza that I've had personally. You almost wouldn't "know" it's gluten free like most pizzas. I've also never had a bad reaction and I order st least once a week... their pasta is also good too.
This was by far the worst pizza I've ever had. I have to hope it was a mistake, but they double-crusted the gluten free crust. So when I picked up a slice, there was another layer under it and the top layer was not really cooked and was soggy. I had asked for peppers and onions and there were plenty of them on the pizza but almost no cheese.
They have separate sauce, cheese, pans, and peels for gluten free pizza. Toppings are kept in separate containers and covered. I specifically asked about the loaded potato pizza, and the team member confirmed that the ingredients used in that are gluten free (I specifically asked about the bacon and potatoes). The person I spoke with said that they take food allergies very seriously and keep ingredients separate to be able to prevent cross contamination.
The loaded potato pizza was my favorite before my celiac diagnosis, and I’m thrilled to be able to get the same pizza on a gluten free crust. Other than the different crust, the pizza was same great loaded potato pizza that I love.
— Gluten-free items are marked on the main menu
— Not Much
My favorite GF pizza in Fairfield so far. Had it numerous times and always feel fine after, so they are doing well on the no-cross-contamination front. My choice is sausage and spinach pie. Look for their coupons.