Overall, good meal. Did run into a little concern at first. After explaining celiac (brought a celiac card in the local language along) the waitress brought out the gf crackers on the same plate as the bread. I explained again cross contamination and she brought new gf crackers (assured me she threw the others out and gave me brand new ones). She apologized and said the chef understood the cross contamination. Got soup and a steak and didn’t get sick. Very big portions and fresh food.