Stopped by for patio drinks and was happy to see that they are an allergy safe restaurant. Menu is not marked, but most items could be made GF with a few exceptions. Menu even has a blurb about Celiac and that they take care to avoid cross contamination!
Ordered the Burrata appetizer and they subbed out the baguette with some GF toast. Server offered to bring me out the bread bag so I could trust them.
— Very
— No gluten-free information on the menu
— Some
— Good
My dinner out here was delicious, fresh, & most importantly, safe. The menu is clearly labeled, just make sure to specify your dietary needs worth your server. They accommodated a deadly nut allergy, deadly strawberry allergy, celiac disease, deadly MSG allergy, & gluten-free preference on this trip. I was thoroughly impressed! I ordered a basic green salad & the salmon with roasted baby potatoes, saffron squash pureé, cauliflower mash, & assorted roasted seasonal vegetables. The salad was tasty & fresh, but nothing too exciting. The salmon had perfectly crispy, bubbling skin & the veggies were perfectly cooked.
Yes