I enjoy the chocolate eclairs, pizza, and fresh croissants are amazing but not so from the freezer (doughy). Frozen spinach and feta rolls (similar to sausage rolls) had a very unusual filling which was unexpected. I wondered if they were mislabelled. Quiches are very good - fresh & frozen. The scone I tried was a little dry. I wish they had cheese scones. The vegemite and cheese scroll is not bad if warmed up. Probably the best cake range I’ve found, many popular choices like neenish tarts, brownies, peppermint slice, custard slice etc. I’d love more choux pastry choices, especially petit fours as one eclair is a meal. Well worth checking out your nearest store. They’re popping up all over.
— Yes, the establishment is dedicated gluten-free
— Good