Ignore if they tell you they can do gluten free. I got very sick. No fun when flying.
Had the same spinach salad as the previous reviewer. Was promised it was safe. Less than 20 minutes later I’m bloated and cramping. Feeling incredibly stupid for taking the risk, and now will spend my 4-1/2 hour flight miserable.
This restaurant/bar is adjacent to the food court at Midway Airport. The hostess has a list of GF options. I ordered a salmon salad and was pleased because the waitress was attentive and it was actually really tasty. I didn’t explore any of the breakfast omelettes or other lunch options so don’t know if cross contamination could be an issue. But I was assured the salmon was prepared on a clean grill and the salad greens were carefully prepared. I didn’t become ill so I believe they were as cautious as I was promised - a big deal when I’m about to board a plane