The staff was friendly and seemed knowledgeable, but I was under the impression that they used GF soy sauce. They only have it available to add to food. All teriyaki is off limits. The allergen menu only told me what I can't have. It made it too confusing, and I was overwhelmed. I was told I could pick something, and they could tell me whether I could have it... but the only things I wanted wouldn't work. So I left
— Somewhat
— No gluten-free information on the menu
— Not Much/None