I visited the Golden Goose today and I was impressed. The menu IS clearly marked as GF. They serve up-scale food from burgers to Chicken Marsala to $50 steaks. I didn’t quiz the server on safety protocols, but I felt like they got it. My Chicken Marsala was delicious. When I say it is upscale food, I mean that the prices were in the mid-twenties for my dish and for my husband’s Chicken Fried Chicken (Not GF) but I think that is the cost of eating in a restaurant these days, especially in a resort town like Sedona.
PS - we were here on a rainy Thursday in March, eating at 4:30 and the restaurant was filled and/or waiting for folks with a reservation. We ate in the bar. So, Reservations are important.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent