Review of 'Good bread' bakery

Søregata 4, 4006 Stavanger, Norway

Overall Rating

Review


This was a unusual good experience. They had gluten-free bread in closed containers. They opened a new box of bread and a new pack of ham. New cutting board and knife as well as new gloves. Extremely careful when preparing the food. This experience is really special and not usual at all! Highly recommend this place. And the food is awesome as well!

Safety


Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

Quality & Quantity


How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good vegetarian options
  • Good with other allergies
  • Offers outdoor seating
Updated 9 months ago

Celiac