Good Good Culture Club
$$ • Restaurant
Most Recent Reviews
One of my favorite restaurants in the city. Almost the whole menu is gluten-free and they’re very knowledgeable about cross-contamination. The food is to die for so this is my special occasion restaurant! Highly recommend
almost the entire menu is gluten free and celiac safe. i had the best fried fish ever here. definitely would recommend coming here with a group to try many of the dishes. gluten free diners paradise!
They knew about cross contamination and allergies. Nothing had to be subbed out and everything was delicious.
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So knowledgeable about Celiac and allergies, most of the menu was a safe option without any adjustments. Food was incredible (and I say this as someone who lived in Thailand).
So good!! I don’t think it’s dedicated GF, but most things on the menu are GF so very easy to go out with friends and still share things! Great cocktails and setting too!
Staff was familiar with celiac disease, marked everything on our order as severe cross contamination concern. I felt like I was in good hands. Nice atmosphere, food was good. Didn’t love the shaved Brussels sprouts, but liked everything else. Would return! When I went they said nothing glutinous goes in the fryer, and if something is labeled GF it’s celiac safe (though they also alert kitchen staff to take extra precautions).
Update: had been 3 times without issue, but the 4th time I was cross contaminated. I don’t blame them, I know we always take some risk when eating at a place that serves gluten. In time I could see myself trying them out again, given my previous good experiences. I may have gotten complacent and less careful.
Many GF items on menu. Our waiter informed me what was safe to eat but did mention that cross-contamination may occur. For many of the non-GF items, the „problem“ is oyster or soy sauce, tough. So it should be on the safe side.
Super friendly and knowledgeable staff. There were only 3 items on the menu with gluten so chances of CC very low. The tempura soft shell crab was a highlight for me. So so good!
The sous chef literally met with me to go over food safety and assess my needs. Meal was incredible and I didn’t get sick. They only have online QR menus that you usually order from so you will need to flag your wait staff member to let them know your allergies, but I was treated so well and had a delicious meal.
The food here is so delicious. Staff is knowledgeable on cross contamination and will talk with kitchen to make sure everything is safe. I’ve been here twice and never had any issues. Highly recommend.
