Review of Goode Co. Seafood

I ordered the baby Coho salmon and told the waitress I was allergic, she said I couldn't have the marinade that it normally came with and she told the kitchen to bake my fish with lemon, salt & pepper and olive oil so it would be safe to eat. I was so impressed that she knew so much. We will be back because of her helpfulness.

Celiac friendly?

Yes