— All food and drinks are gluten-free
OMGoodness Specialty Bread products are produced in a dedicated gluten-free facility. Our daily selection of sandwiches, toasties, and opens all feature the bread and/or buns.
The bread is made with a base mix of organic stone-ground buckwheat flour, activated chia and linseeds, tapioca flour, and kelp powder. This mix provides many healthful nutrients while remaining soft, spongy, and always gluten-free. They are also free from dairy, egg, and refined sugar.
Selections change daily so there is always something new and exciting to find. We also offer vegan chia puddings and gluten-free sweet treats.
*Please note that all efforts are taken to keep gluten out of the eatery space, however, there may be traces in products or toppings we do not produce.